Silky Vanilla Protein Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt

Chilled non-fat Greek yogurt whipped with pure vanilla bean extract and monk fruit for a velvety, protein-packed treat with a fragrant finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

86kcal
Protein
13.8g
Fat
0.5g
Carbs
5.1g

SERVINGS

1 serving

INGREDIENTS

135g Non-fat Plain Greek Yogurt

1/2 tsp Vanilla Extract

2 drops Liquid Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the chilled non-fat Greek yogurt into a small glass mixing bowl.

  • 2

    Add the vanilla extract and the liquid monk fruit sweetener to the yogurt.

  • 3

    Using a small whisk or a spoon, whip the mixture vigorously for about 60 seconds to incorporate air and create a silkier texture.

  • 4

    Taste and add one additional drop of monk fruit if a sweeter profile is desired.

  • 5

    Transfer to a chilled ramekin and serve immediately for the best consistency.

Silky Vanilla Protein Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt

Chilled non-fat Greek yogurt whipped with pure vanilla bean extract and monk fruit for a velvety, protein-packed treat with a fragrant finish.

NUTRITION

86kcal
Protein
13.8g
Fat
0.5g
Carbs
5.1g

SERVINGS

1 serving

INGREDIENTS

135g Non-fat Plain Greek Yogurt

1/2 tsp Vanilla Extract

2 drops Liquid Monk Fruit Sweetener

PREPARATION

  • 1

    Place the chilled non-fat Greek yogurt into a small glass mixing bowl.

  • 2

    Add the vanilla extract and the liquid monk fruit sweetener to the yogurt.

  • 3

    Using a small whisk or a spoon, whip the mixture vigorously for about 60 seconds to incorporate air and create a silkier texture.

  • 4

    Taste and add one additional drop of monk fruit if a sweeter profile is desired.

  • 5

    Transfer to a chilled ramekin and serve immediately for the best consistency.