YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a crunch of toasted almond slivers.
INGREDIENTS
200g Nonfat Greek Yogurt
12g Vanilla Whey Protein Isolate
120g Mixed Berries (fresh or thawed)
7g Slivered Almonds
5g Chia Seeds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is smooth and the powder is fully incorporated.
In a serving glass or mason jar, layer half of the protein-infused yogurt.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and chia seeds over the top for added texture and healthy fats.