YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 cups Mixed Berries
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and fluffy.
Place half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Add a layer using half of the mixed berries over the yogurt.
Repeat the process by adding the remaining yogurt mixture and then topping with the rest of the berries.
Garnish the top with slivered almonds to provide a toasted crunch and healthy fats.