YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Parfait with Almonds
Layered cottage cheese with fresh blueberries, raspberries, and toasted almonds, finished with a drizzle of honey for a satisfyingly crunchy texture.
INGREDIENTS
1.2 cups Low-fat Cottage Cheese
3 tbsp Slivered Almonds
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
1.5 tsp Raw Honey
PREPARATION
Place the slivered almonds in a small dry skillet over medium-low heat.
Toast the almonds for 3-5 minutes, shaking the pan frequently until they are fragrant and golden brown.
Spoon half of the cottage cheese into a glass or bowl.
Add a layer of fresh blueberries and raspberries.
Top with the remaining cottage cheese and the rest of the berries.
Sprinkle the toasted almonds over the top.
Finish by drizzling the raw honey over the parfait.