YOUR SOLIN GENERATED RECIPE
Creamy Spiced Oatmeal with Berries
Slow-simmered oats whisked with egg whites for a fluffy texture, topped with vibrant berries and a dollop of creamy Greek yogurt.
INGREDIENTS
0.5 cup rolled oats
1 cup liquid egg whites
0.5 cup water
0.5 cup non-fat Greek yogurt
1 cup mixed berries
1 tbsp hemp seeds
1 tsp ground cinnamon
0.5 tsp vanilla extract
0.13 tsp sea salt
1 tsp maple syrup
PREPARATION
In a small saucepan, combine the rolled oats, water, and sea salt over medium heat.
Cook for 3-5 minutes, stirring occasionally, until the water is mostly absorbed.
Turn the heat down to low and slowly pour in the liquid egg whites while whisking constantly.
Continue to whisk for 2-3 minutes as the egg whites cook and the oats become thick and fluffy.
Remove the pan from the heat and stir in the ground cinnamon and vanilla extract.
Transfer the oatmeal to a bowl and top with the Greek yogurt, mixed berries, hemp seeds, and a drizzle of maple syrup.