YOUR SOLIN GENERATED RECIPE
Crispy Chipotle Sweet Potato Burgers
Pan-seared turkey and sweet potato patties infused with smoky chipotle peppers for a zesty, golden-brown finish that satisfies every craving.
INGREDIENTS
6 oz ground turkey
0.5 cup cooked mashed sweet potato
1 large egg
1 tbsp chipotle peppers in adobo sauce
1 tsp olive oil
0.25 tsp sea salt
0.25 tsp black pepper
1 clove garlic
0.25 cup red onion
PREPARATION
Finely mince the red onion, garlic, and chipotle peppers.
In a large mixing bowl, combine the ground turkey, cooked mashed sweet potato, egg, minced onion, garlic, chipotle peppers, sea salt, and black pepper.
Mix thoroughly by hand until all ingredients are well incorporated, then form the mixture into two large patties.
Heat olive oil in a non-stick skillet over medium-high heat.
Place the patties in the hot skillet and sear for 5-6 minutes per side until the exterior is crispy and the internal temperature reaches 165°F.
Remove the burgers from the pan and let them rest for 2 minutes before serving.