Name: Silky Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 3 tablespoons Almond Butter; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1/3 cup Grain-free Granola; 1 tablespoon Honey

Silky Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt swirled with rich almond butter and topped with fresh berries and grain-free granola, finished with a drizzle of golden honey.

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NUTRITION

Protein

42g

Fat

47g

Carbs

64g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

3 tablespoons Almond Butter

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1/3 cup Grain-free Granola

1 tablespoon Honey

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add two tablespoons of the almond butter to the yogurt and stir gently to create a marbled swirl.
3
Spoon half of the yogurt mixture into the bottom of a large glass or mason jar.
4
Add a layer of half the mixed berries and half of the grain-free granola.
5
Top with the remaining yogurt mixture.
6
Garnish the top with the remaining berries, granola, and the hemp hearts.
7
Finish by drizzling the remaining tablespoon of almond butter and the honey over the top.