Name: Golden Roasted Chicken and Sweet Potatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz chicken breast; 1 medium sweet potato; 1 cup broccoli florets; 1 tbsp extra virgin olive oil; 0.5 tsp garlic powder; 0.5 tsp smoked paprika; 0.25 tsp sea salt; 0.25 tsp black pepper

Golden Roasted Chicken and Sweet Potatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Roasted Chicken and Sweet Potatoes

Tender chicken breast and sweet potatoes roasted with aromatic spices until the edges are caramelized and the meat is perfectly juicy.

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NUTRITION

Protein

49.7g

Fat

19.4g

Carbs

42.8g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 medium sweet potato

1 cup broccoli florets

1 tbsp extra virgin olive oil

0.5 tsp garlic powder

0.5 tsp smoked paprika

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Preheat oven to 400°F (200°C) and line a large sheet pan with parchment paper.
2
Dice the sweet potato into 1/2-inch cubes and cut the chicken breast into bite-sized pieces.
3
Place the chicken, sweet potatoes, and broccoli florets on the prepared sheet pan.
4
Drizzle with extra virgin olive oil and sprinkle with garlic powder, smoked paprika, sea salt, and black pepper.
5
Toss everything together until evenly coated, then spread into a single layer.
6
Roast for 20-25 minutes, tossing halfway through, until the chicken is cooked through and the potatoes are golden and tender.