Egg White Spinach Scramble with Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Cherry Tomatoes

Pan-scrambled egg whites with wilted spinach and blistered cherry tomatoes, finished with a sprinkle of tangy feta.

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NUTRITION

211kcal
Protein
14.8g
Fat
13.7g
Carbs
8.9g

SERVINGS

1 serving

INGREDIENTS

100g Egg Whites

1 cup Fresh Spinach

1/2 cup Cherry Tomatoes

1 tsp Olive Oil

45g Avocado

10g Feta Cheese

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PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the cherry tomatoes and sauté for 2-3 minutes until they begin to blister.

  • 3

    Toss in the fresh spinach and cook until just wilted.

  • 4

    Pour the egg whites into the skillet and season with a pinch of sea salt and black pepper.

  • 5

    Gently scramble the mixture with a spatula until the egg whites are fully set and opaque.

  • 6

    Transfer to a plate and top with sliced avocado and crumbled tangy feta.

Egg White Spinach Scramble with Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Cherry Tomatoes

Pan-scrambled egg whites with wilted spinach and blistered cherry tomatoes, finished with a sprinkle of tangy feta.

NUTRITION

211kcal
Protein
14.8g
Fat
13.7g
Carbs
8.9g

SERVINGS

1 serving

INGREDIENTS

100g Egg Whites

1 cup Fresh Spinach

1/2 cup Cherry Tomatoes

1 tsp Olive Oil

45g Avocado

10g Feta Cheese

PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the cherry tomatoes and sauté for 2-3 minutes until they begin to blister.

  • 3

    Toss in the fresh spinach and cook until just wilted.

  • 4

    Pour the egg whites into the skillet and season with a pinch of sea salt and black pepper.

  • 5

    Gently scramble the mixture with a spatula until the egg whites are fully set and opaque.

  • 6

    Transfer to a plate and top with sliced avocado and crumbled tangy feta.