YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Oatmeal Bowl
Rolled oats simmered into a velvety base and whipped with rich cacao and protein for a decadent, chocolatey start to your day.
INGREDIENTS
0.5 cup rolled oats
1 cup water
1 scoop chocolate protein powder
0.33 cup nonfat plain Greek yogurt
1 tbsp unsweetened cacao powder
0.5 cup fresh raspberries
1 tsp chia seeds
0.25 tsp sea salt
0.25 tsp vanilla extract
PREPARATION
In a small saucepan, combine the rolled oats, water, and sea salt.
Bring to a gentle boil over medium heat, then reduce to low and simmer, stirring occasionally until the oats are tender and have absorbed most of the liquid.
Remove the pan from the heat and stir in the vanilla extract and cacao powder until well combined.
Whisk in the Greek yogurt and chocolate protein powder vigorously until the mixture is smooth and creamy.
Transfer the oatmeal to a bowl and top with fresh raspberries and a sprinkle of chia seeds.