YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with zesty lemon and garlic, served with a side of vibrant steamed broccoli and a drizzle of extra virgin olive oil for a clean, citrusy finish.
INGREDIENTS
2 ounces Chicken Breast
1.5 cups Broccoli florets
1.5 teaspoons Extra Virgin Olive Oil
1 tablespoon Lemon Juice
Pinch of salt, pepper, and garlic powder
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast evenly with salt, black pepper, and a pinch of garlic powder.
Place the chicken on the grill and cook for 5-6 minutes per side until the internal temperature reaches 165°F.
While the chicken is cooking, place the broccoli florets in a steamer basket over a pot of simmering water.
Cover and steam the broccoli for 4-5 minutes until it is tender-crisp and bright green.
In a small bowl, whisk together the extra virgin olive oil and the fresh lemon juice.
Arrange the grilled chicken and steamed broccoli on a plate and drizzle the lemon-oil mixture over the top immediately.