YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Layered non-fat Greek yogurt and fresh mixed berries topped with crunchy protein granola, finished with a hint of fragrant vanilla.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 cup Mixed Berries
0.25 cup Protein Granola
0.25 teaspoon Vanilla Extract
PREPARATION
Stir the vanilla extract into the Greek yogurt until smooth.
Place half of the yogurt mixture into a glass or bowl.
Add a layer of mixed berries.
Layer the remaining yogurt on top.
Finish with the protein granola for a satisfying crunch.