YOUR SOLIN GENERATED RECIPE
High-Protein Yogurt Parfait with Mixed Fruit and Crunchy Seeds
Creamy Greek yogurt layered with fresh sliced strawberries and a blend of hemp and pumpkin seeds, finished with a drizzle of golden honey.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 cup sliced Strawberries
1 tablespoon Hemp Hearts
1 tablespoon Pumpkin Seeds
1 teaspoon Honey
PREPARATION
Spoon the non-fat Greek yogurt into a large glass or serving bowl as the base.
Wash and slice the fresh strawberries into thin pieces.
Layer the sliced strawberries directly over the yogurt for natural sweetness.
Top the fruit with hemp hearts and pumpkin seeds to provide a satisfying crunch and healthy fats.
Finish the dish with a light drizzle of honey for a touch of floral sweetness.