YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of protein-infused Greek yogurt and vibrant mixed berries, finished with a handful of toasted granola for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.25 cup Low-sugar Granola
0.25 tsp Ground Cinnamon
PREPARATION
Whisk the Greek yogurt, vanilla protein powder, and cinnamon in a small bowl until the texture is silky and smooth.
Spoon half of the yogurt mixture into a tall glass or mason jar to form the base layer.
Top the yogurt with half of the fresh or thawed mixed berries.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish with the low-sugar granola for a toasted finish and serve immediately.