Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt and vanilla protein into a light, airy mousse topped with a mountain of juicy mixed berries and a drizzle of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

363kcal
Protein
40.4g
Fat
9.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the non-fat Greek yogurt and vanilla protein powder in a medium bowl until the mixture is completely smooth and light.

  • 2

    Gently fold in half of the mixed berries to distribute the fruit throughout the mousse.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 4

    Drizzle the almond butter over the top for a decadent finish.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt and vanilla protein into a light, airy mousse topped with a mountain of juicy mixed berries and a drizzle of creamy almond butter.

NUTRITION

363kcal
Protein
40.4g
Fat
9.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    Whisk the non-fat Greek yogurt and vanilla protein powder in a medium bowl until the mixture is completely smooth and light.

  • 2

    Gently fold in half of the mixed berries to distribute the fruit throughout the mousse.

  • 3

    Transfer the mixture to a serving bowl and top with the remaining berries.

  • 4

    Drizzle the almond butter over the top for a decadent finish.