YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with a vibrant medley of fresh berries, finished with a sprinkle of nutty toasted hemp hearts.
INGREDIENTS
150g Non-fat Greek Yogurt
15g Vanilla Protein Powder
150g Mixed Berries
15g Hemp Hearts
1 tsp Honey
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is light and creamy.
Prepare your serving glass or jar by placing a small handful of the mixed berries at the bottom.
Spoon half of the protein-yogurt mixture over the berries.
Add another layer of mixed berries, followed by the remaining yogurt mixture.
Top the final layer with the remaining berries and sprinkle the hemp hearts evenly over the top.
Finish with a light drizzle of honey for natural sweetness and serve immediately.