Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with chia seeds and topped with fresh mixed berries and toasted almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

347kcal
Protein
38.9g
Fat
6.1g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

10g Chia Seeds

150g Mixed Berries

5g Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.

  • 2

    Fold in the chia seeds and allow the mixture to rest for five minutes to achieve a pudding-like consistency.

  • 3

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 4

    Transfer the yogurt pudding into a serving dish and layer the berries on top.

  • 5

    Finish with a sprinkle of sliced almonds for a light, toasted crunch.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with chia seeds and topped with fresh mixed berries and toasted almonds for a satisfying crunch.

NUTRITION

347kcal
Protein
38.9g
Fat
6.1g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

10g Chia Seeds

150g Mixed Berries

5g Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is completely smooth.

  • 2

    Fold in the chia seeds and allow the mixture to rest for five minutes to achieve a pudding-like consistency.

  • 3

    Rinse the mixed berries and gently pat them dry with a paper towel.

  • 4

    Transfer the yogurt pudding into a serving dish and layer the berries on top.

  • 5

    Finish with a sprinkle of sliced almonds for a light, toasted crunch.