NUTRITION

SERVINGS

INGREDIENTS

5 oz Ground turkey

0.5 oz Turkey pepperoni

1 oz Part-skim mozzarella cheese

0.5 medium Whole wheat tortilla

0.5 cup Red bell pepper

0.25 cup Yellow onion

0.25 cup Tomato sauce

0.5 tsp Dried oregano

0.25 tsp Garlic powder

0.25 tsp Sea salt

0.25 tsp Black pepper

0.5 tsp Olive oil

PREPARATION

• 1

  In a skillet over medium-high heat, cook the ground turkey and diced onions until the meat is browned through.

• 2

  Stir in the diced red bell peppers and cook for an additional 3 minutes until softened.

• 3

  Season the mixture with oregano, garlic powder, sea salt, and black pepper, then remove from heat.

• 4

  Lay the tortilla flat and spread the tomato sauce across the entire surface.

• 5

  Place the sausage and pepper mixture on one half of the tortilla, then top with turkey pepperoni and mozzarella cheese.

• 6

  Fold the tortilla in half and press down firmly.

• 7

  Wipe the skillet clean and return to medium heat with the olive oil.

• 8

  Toast the folded pizza for 2 minutes per side until the cheese is melted and the exterior is golden and crunchy.