Creamy Greek Yogurt with Protein Powder and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Protein Powder and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Protein Powder and Fresh Berries

Whipped non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and a handful of toasted walnuts.

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NUTRITION

347kcal
Protein
39.1g
Fat
10.4g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Strawberries

0.5 cup Fresh Blueberries

0.5 ounce Walnut Halves

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl

  • 2

    Slowly stir in the protein powder until the mixture is completely smooth and whipped

  • 3

    Slice the strawberries into bite-sized pieces

  • 4

    Layer the strawberries and blueberries over the yogurt mixture

  • 5

    Top with toasted walnuts for a satisfying crunch

Creamy Greek Yogurt with Protein Powder and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Protein Powder and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Protein Powder and Fresh Berries

Whipped non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and a handful of toasted walnuts.

NUTRITION

347kcal
Protein
39.1g
Fat
10.4g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Strawberries

0.5 cup Fresh Blueberries

0.5 ounce Walnut Halves

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl

  • 2

    Slowly stir in the protein powder until the mixture is completely smooth and whipped

  • 3

    Slice the strawberries into bite-sized pieces

  • 4

    Layer the strawberries and blueberries over the yogurt mixture

  • 5

    Top with toasted walnuts for a satisfying crunch