Name: Chewy Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek yogurt; 1.5 scoops Vanilla whey protein powder; 0.25 cup Oat flour; 1 tbsp Almond butter; 1 tbsp Mini dark chocolate chips; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake protein bites made with creamy almond butter and vanilla protein, studded with velvety dark chocolate chips for a satisfyingly chewy texture.

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NUTRITION

Protein

58g

Fat

15g

Carbs

37.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek yogurt

1.5 scoops Vanilla whey protein powder

0.25 cup Oat flour

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

0.25 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the Greek yogurt, almond butter, and vanilla extract until the mixture is completely smooth.
2
Add the vanilla protein powder, oat flour, and sea salt to the wet ingredients and stir with a spatula until a thick, pliable dough forms.
3
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
4
Using a small cookie scoop or a tablespoon, portion the dough into 6 to 8 even pieces.
5
Roll each portion between your palms to form smooth rounds and place them on a plate lined with parchment paper.
6
Refrigerate the bites for at least 15 minutes to allow the oat flour to hydrate and the texture to become firm and chewy before enjoying.