YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Sliced Almonds
1 tsp Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the yogurt and protein powder vigorously until the mixture is completely smooth and no clumps remain.
Prepare the mixed berries by washing them and slicing any large strawberries into smaller, bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Add half of the mixed berries over the yogurt and sprinkle with half of the chia seeds.
Layer the remaining yogurt mixture on top, followed by the rest of the berries and chia seeds.
Finish the parfait by garnishing with the sliced almonds for a clean, nutrient-dense dessert.