YOUR SOLIN GENERATED RECIPE
Vibrant greens blended with creamy Greek yogurt and zesty ginger for a refreshing, protein-packed start to your day.
INGREDIENTS
1 cup Spinach
0.5 whole Cucumber
1 whole Green apple
1 inch Fresh ginger
1 tbsp Lemon juice
1 cup Nonfat Greek yogurt
2 scoops Collagen peptides
1 tbsp Hemp seeds
1 tbsp Almond butter
0.5 cup Water
PREPARATION
Thoroughly wash the spinach, cucumber, and green apple.
Core the green apple and roughly chop the cucumber into large chunks.
Peel the fresh ginger using the edge of a spoon to remove the skin.
Place the spinach, cucumber, green apple, ginger, and lemon juice into a high-speed blender.
Add the Greek yogurt, collagen peptides, hemp seeds, almond butter, and water to the blender.
Secure the lid and blend on high speed until the mixture is completely smooth and creamy.
Pour into a large glass and serve immediately for maximum nutrient density.