YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy walnuts for a light, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 teaspoons Chia Seeds
1 tablespoon Chopped Walnuts
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is smooth and aerated.
Stir in the chia seeds and let the mixture rest for five minutes to allow the seeds to hydrate and thicken the mousse.
Transfer the mousse to a serving bowl or chilled glass.
Top with the fresh mixed berries and chopped walnuts for a satisfying, crunchy finish.