Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Natural Peanut Butter; 1 teaspoon Maple Syrup; 0.5 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked non-fat Greek yogurt and dark cocoa powder combined with creamy natural peanut butter for a rich, velvety finish.

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NUTRITION

Protein

41.5g

Fat

12.5g

Carbs

25.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Natural Peanut Butter

1 teaspoon Maple Syrup

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Sift the cocoa powder into the bowl to prevent any dry clumps from forming.
3
Add the natural peanut butter, maple syrup, and vanilla extract to the mixture.
4
Whisk all ingredients together vigorously until the pudding is completely smooth and the color is uniform.
5
Transfer the pudding to a serving dish and refrigerate for at least 10 minutes to allow the texture to set before serving.