Chewy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake protein bites crafted with wholesome oat flour and creamy almond butter, featuring a velvety texture studded with rich dark chocolate chips.

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NUTRITION

516kcal
Protein
46g
Fat
15.8g
Carbs
54.9g

SERVINGS

1 serving

INGREDIENTS

0.5 cup oat flour

1.25 scoop vanilla protein powder

0.25 cup non-fat Greek yogurt

1 tbsp almond butter

0.5 tbsp maple syrup

0.5 tsp vanilla extract

0.13 tsp sea salt

1 tbsp mini dark chocolate chips

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the oat flour, vanilla protein powder, and sea salt until well combined.

  • 2

    Add the Greek yogurt, almond butter, maple syrup, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, cohesive dough forms, ensuring no dry pockets remain.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Scoop the dough into 8 even portions and roll them between your palms into smooth, bite-sized rounds.

  • 6

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.

Chewy Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake protein bites crafted with wholesome oat flour and creamy almond butter, featuring a velvety texture studded with rich dark chocolate chips.

NUTRITION

516kcal
Protein
46g
Fat
15.8g
Carbs
54.9g

SERVINGS

1 serving

INGREDIENTS

0.5 cup oat flour

1.25 scoop vanilla protein powder

0.25 cup non-fat Greek yogurt

1 tbsp almond butter

0.5 tbsp maple syrup

0.5 tsp vanilla extract

0.13 tsp sea salt

1 tbsp mini dark chocolate chips

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the oat flour, vanilla protein powder, and sea salt until well combined.

  • 2

    Add the Greek yogurt, almond butter, maple syrup, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture with a spatula until a thick, cohesive dough forms, ensuring no dry pockets remain.

  • 4

    Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.

  • 5

    Scoop the dough into 8 even portions and roll them between your palms into smooth, bite-sized rounds.

  • 6

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before serving.