Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Greek Yogurt; 0.5 scoop Protein Powder; 1 cup Mixed Berries; 0.5 tbsp Almond Butter; 1 tsp Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip non-fat Greek yogurt and vanilla protein into a light mousse, topped with juicy mixed berries and a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

33.2g

Fat

7.3g

Carbs

28.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Greek Yogurt

0.5 scoop Protein Powder

1 cup Mixed Berries

0.5 tbsp Almond Butter

1 tsp Chia Seeds

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PREPARATION

1
Place the Greek yogurt and protein powder in a medium mixing bowl.
2
Use a whisk or hand mixer to beat the mixture for 2 minutes until it becomes light and airy.
3
Stir in the almond butter gently to create thin, nutty ribbons throughout the mousse.
4
Transfer the mousse to a serving dish and top with the mixed berries.
5
Garnish with chia seeds for a satisfyingly crunchy finish.