Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Isolate; 1 tbsp Almond Butter; 0.5 cup Mixed Berries; 0.5 tbsp Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein mousse topped with fresh berries and a creamy almond butter drizzle.

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NUTRITION

Protein

40.9g

Fat

11.8g

Carbs

21.6g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.75 scoop Vanilla Whey Protein Isolate

1 tbsp Almond Butter

0.5 cup Mixed Berries

0.5 tbsp Chia Seeds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and vanilla protein powder.
2
Whisk vigorously for two minutes until the mixture becomes light and airy.
3
Fold in the chia seeds and let the mixture sit for five minutes to thicken.
4
Transfer the mousse to a serving bowl and top with the fresh mixed berries.
5
Finish by drizzling the almond butter over the top for a rich, satisfying treat.