YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with juicy mixed berries, topped with toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Plain Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Fresh Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.
In a glass or parfait jar, place half of the mixed berries at the bottom.
Layer half of the protein-infused yogurt over the berries, then sprinkle with half of the chia seeds.
Repeat the layers with the remaining berries, yogurt, and chia seeds.
Top the parfait with the slivered almonds to add a toasted, nutty finish.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.