NUTRITION

SERVINGS

INGREDIENTS

0.5 large high-protein tortilla

0.25 cup tomato puree

0.5 tsp dried oregano

0.5 tsp garlic powder

1 oz part-skim shredded mozzarella cheese

7.5 slice turkey pepperoni

2 oz cooked chicken sausage crumbles

0.25 cup sliced bell peppers

0.25 cup sliced mushrooms

1 tsp red pepper flakes

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and prepare a parchment-lined baking sheet.

• 2

  Place the high-protein tortilla on the baking sheet and bake for 3 minutes per side until it begins to firm up and slightly crisp.

• 3

  Remove the tortilla from the oven and spread the tomato puree evenly across the surface, leaving a half-inch border for the crust.

• 4

  Evenly sprinkle the dried oregano and garlic powder over the sauce for an aromatic base.

• 5

  Distribute the shredded mozzarella cheese over the sauce, followed by the chicken sausage crumbles and turkey pepperoni slices.

• 6

  Top the pizza with the sliced bell peppers and mushrooms, pressing them lightly into the cheese.

• 7

  Bake for 8 to 10 minutes, or until the cheese is fully melted and bubbly and the edges of the tortilla are a deep golden brown.

• 8

  Remove from the oven, garnish with red pepper flakes for a hint of heat, and slice into wedges before serving.