Name: Crispy Roasted Sweet Potato Hash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz ground turkey; 1 cup sweet potato; 0.5 tsp avocado oil; 0.5 cup red bell pepper; 0.25 cup red onion; 1 cup baby spinach; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp smoked paprika; 0.25 tsp garlic powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Roasted Sweet Potato Hash

Golden sweet potatoes roasted until crispy and tossed with savory ground turkey, vibrant peppers, and fresh spinach for a satisfying, nutrient-dense meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

50.3g

Fat

23.5g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

8 oz ground turkey

1 cup sweet potato

0.5 tsp avocado oil

0.5 cup red bell pepper

0.25 cup red onion

1 cup baby spinach

0.25 tsp sea salt

0.25 tsp black pepper

0.5 tsp smoked paprika

0.25 tsp garlic powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Toss diced sweet potatoes with avocado oil, sea salt, and smoked paprika on the prepared baking sheet.
3
Roast sweet potatoes for 20-25 minutes until the edges are crispy and golden brown.
4
While potatoes roast, heat a large non-stick skillet over medium-high heat and add the ground turkey.
5
Break up the turkey with a spatula and cook until browned and cooked through, about 5-7 minutes.
6
Add diced red onions and bell peppers to the skillet, sautéing until softened and fragrant.
7
Stir in the roasted sweet potatoes and garlic powder, allowing the flavors to meld for 2 minutes.
8
Fold in the baby spinach until just wilted and season with black pepper before serving.