YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of buttery toasted almonds.
INGREDIENTS
0.9 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.7 cup sliced Strawberries
0.3 cup Blueberries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the mixture is completely smooth and creamy.
Rinse the berries and slice the strawberries into uniform, bite-sized pieces.
In a clean glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Top the yogurt with half of the sliced strawberries and blueberries.
Add the remaining yogurt mixture as the next layer, smoothing it out with the back of a spoon.
Finish by adding the rest of the berries and sprinkling the sliced almonds on top for a toasted crunch.