YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18g Vanilla Whey Protein Powder
3/4 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
1/2 teaspoon Ground Cinnamon
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, and ground cinnamon.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
Select a tall glass or mason jar and spoon half of the yogurt mixture into the bottom.
Add a layer using half of the mixed berries.
Repeat the layers with the remaining yogurt and the rest of the berries.
Top the parfait with the sliced almonds and chia seeds to add a nutty, toasted texture before serving.