YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, topped with a sprinkle of tangy feta and creamy avocado.
INGREDIENTS
0.75 cup Egg Whites
2 ounces Turkey Sausage
2 cups Baby Spinach
0.5 ounce Feta Cheese
2 teaspoons Extra Virgin Olive Oil
0.25 medium Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the turkey sausage and cook until browned and heated through.
Toss in the baby spinach and sauté until just wilted.
Pour in the egg whites and scramble gently until fully set but still tender.
Remove from heat and fold in the crumbled feta cheese.
Serve immediately topped with fresh avocado slices.