YOUR SOLIN GENERATED RECIPE
Silky Protein Strawberry Smoothie Bowl with Chia Seeds
Frozen strawberries and Greek yogurt blended into a thick base, topped with fresh fruit and crunchy chia seeds for a refreshing, velvety finish.
INGREDIENTS
1.5 cups Frozen Strawberries
130 grams Non-fat Greek Yogurt
1 tablespoon Chia Seeds
0.5 cup Unsweetened Almond Milk
1 tablespoon Honey
3 medium Fresh Strawberries
1 tablespoon Sliced Almonds
PREPARATION
Place the frozen strawberries, Greek yogurt, almond milk, and honey into a high-speed blender.
Blend on high until the mixture is thick and completely smooth, using a tamper to push ingredients toward the blades if necessary.
Pour the thick strawberry mixture into a chilled serving bowl.
Top the bowl with the chia seeds, fresh sliced strawberries, and sliced almonds in neat rows or a decorative pattern.
Serve immediately while the texture is cold and thick.