Vanilla Greek Yogurt with Protein Powder and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt with Protein Powder and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt with Protein Powder and Mixed Berries

Whipped Greek yogurt blended with vanilla protein and topped with fresh mixed berries and a swirl of velvety almond butter.

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NUTRITION

360kcal
Protein
40.4g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

8 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and stir vigorously with a spoon until the powder is fully incorporated and the mixture is smooth.

  • 3

    Gently fold in or top the yogurt mixture with the mixed berries.

  • 4

    Drizzle the almond butter over the top for a rich finish and serve immediately.

Vanilla Greek Yogurt with Protein Powder and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Greek Yogurt with Protein Powder and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt with Protein Powder and Mixed Berries

Whipped Greek yogurt blended with vanilla protein and topped with fresh mixed berries and a swirl of velvety almond butter.

NUTRITION

360kcal
Protein
40.4g
Fat
10g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Plain Greek Yogurt

8 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Place the nonfat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla protein powder to the yogurt and stir vigorously with a spoon until the powder is fully incorporated and the mixture is smooth.

  • 3

    Gently fold in or top the yogurt mixture with the mixed berries.

  • 4

    Drizzle the almond butter over the top for a rich finish and serve immediately.