YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Almonds and Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Protein Powder
2 tablespoons Slivered Almonds
0.5 cup Mixed Berries
0.25 teaspoon Ground Cinnamon
PREPARATION
Whisk the Greek yogurt, protein powder, and cinnamon in a small bowl until the texture is completely smooth and creamy.
Place half of the protein-enriched yogurt mixture into a glass or serving bowl.
Add a layer of fresh mixed berries over the yogurt base.
Top with the remaining yogurt mixture followed by the rest of the berries.
Finish by sprinkling the slivered almonds over the top for a toasted, nutty bite.