YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with hemp hearts and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, add the Greek yogurt and vanilla protein powder.
Whisk the yogurt and protein powder vigorously until the mixture is completely smooth and no powder clumps remain.
Select a tall glass or a small bowl for assembly.
Layer half of the protein-infused yogurt into the bottom of the container.
Add half of the mixed berries over the yogurt layer.
Repeat with the remaining yogurt and top with the rest of the berries.
Sprinkle the hemp hearts and sliced almonds over the top for a nutrient-dense finish.