YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered protein parfait with non-fat Greek yogurt and vanilla protein powder, topped with fresh mixed berries and toasted almond slivers.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 teaspoon Chia Seeds
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and no clumps remain.
Fold in the chia seeds and let the mixture sit for about five minutes to allow the seeds to hydrate and thicken the yogurt.
In a glass or small bowl, layer half of the protein-boosted yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat with the remaining yogurt and top with the rest of the berries.
Finish by sprinkling the slivered almonds on top for a satisfyingly toasted crunch.