Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a handful of fresh, juicy berries for a thick and velvety finish.

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NUTRITION

224kcal
Protein
36.6g
Fat
0.8g
Carbs
18.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Sliced Strawberries

2 tbsp Blueberries

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Slowly add the vanilla protein powder to the yogurt, whisking gently with a spoon or small whisk until the powder is fully incorporated and the texture is smooth.

  • 3

    Wash and hull the strawberries, then slice them into thin pieces.

  • 4

    Layer the sliced strawberries and fresh blueberries over the top of the yogurt pudding.

  • 5

    Enjoy immediately or let it sit in the refrigerator for 10 minutes to allow the pudding to set into a thicker consistency.

Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with a handful of fresh, juicy berries for a thick and velvety finish.

NUTRITION

224kcal
Protein
36.6g
Fat
0.8g
Carbs
18.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Sliced Strawberries

2 tbsp Blueberries

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a small mixing bowl.

  • 2

    Slowly add the vanilla protein powder to the yogurt, whisking gently with a spoon or small whisk until the powder is fully incorporated and the texture is smooth.

  • 3

    Wash and hull the strawberries, then slice them into thin pieces.

  • 4

    Layer the sliced strawberries and fresh blueberries over the top of the yogurt pudding.

  • 5

    Enjoy immediately or let it sit in the refrigerator for 10 minutes to allow the pudding to set into a thicker consistency.