YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with a handful of fresh, juicy berries for a thick and velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Sliced Strawberries
2 tbsp Blueberries
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly add the vanilla protein powder to the yogurt, whisking gently with a spoon or small whisk until the powder is fully incorporated and the texture is smooth.
Wash and hull the strawberries, then slice them into thin pieces.
Layer the sliced strawberries and fresh blueberries over the top of the yogurt pudding.
Enjoy immediately or let it sit in the refrigerator for 10 minutes to allow the pudding to set into a thicker consistency.