Name: Crispy Ground Beef Big Mac Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz ground beef; 0 tbsp olive oil; 2 cups iceberg lettuce; 0.25 cup red onion; 0.5 cup dill pickles; 0.25 cup plain Greek yogurt; 1 tbsp yellow mustard; 1 tsp smoked paprika; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0 oz sharp cheddar cheese; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Ground Beef Big Mac Bowl

Sautéed lean ground beef browned to a crisp and served over crunchy iceberg lettuce with a tangy, creamy Greek yogurt secret sauce.

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NUTRITION

Protein

40.6g

Fat

38.3g

Carbs

14g

SERVINGS

1 serving

INGREDIENTS

6 oz ground beef

0 tbsp olive oil

2 cups iceberg lettuce

0.25 cup red onion

0.5 cup dill pickles

0.25 cup plain Greek yogurt

1 tbsp yellow mustard

1 tsp smoked paprika

0.25 tsp garlic powder

0.25 tsp onion powder

0 oz sharp cheddar cheese

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
In a small bowl, whisk together the Greek yogurt, yellow mustard, smoked paprika, garlic powder, and onion powder to create the secret sauce.
2
Heat the olive oil in a large skillet over medium-high heat.
3
Add the ground beef to the skillet, breaking it up with a spatula, and cook until deeply browned and crispy.
4
Season the beef with sea salt and black pepper while it finishes cooking.
5
Place the shredded iceberg lettuce in a large serving bowl.
6
Top the lettuce with the crispy beef, diced red onion, sliced dill pickles, and shredded sharp cheddar cheese.
7
Drizzle the prepared secret sauce over the bowl and serve immediately.