Name: Vanilla Greek Yogurt Parfait with Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 8 grams Vanilla Whey Protein Isolate; 1/4 cup Protein Granola; 1/2 cup Fresh Raspberries

Vanilla Greek Yogurt Parfait with Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Protein Granola

Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, topped with a satisfyingly crunchy protein granola.

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NUTRITION

Protein

42g

Fat

Carbs

35.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

8 grams Vanilla Whey Protein Isolate

1/4 cup Protein Granola

1/2 cup Fresh Raspberries

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is silky smooth.
3
Place half of the vanilla yogurt mixture into the bottom of a serving glass or mason jar.
4
Add a layer of fresh raspberries on top of the yogurt.
5
Spoon the remaining yogurt mixture over the berries.
6
Top the parfait with the protein granola just before serving to ensure it stays perfectly crunchy.