YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Protein Powder and Fresh Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy sliced strawberries and nutty hemp hearts for a satisfyingly velvety finish.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
1 cup Sliced Fresh Strawberries
1 tablespoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
Place the non-fat Greek yogurt into a small mixing bowl.
Slowly add the vanilla protein powder to the yogurt, whisking or stirring vigorously until the powder is fully incorporated and the texture is smooth.
Slice the fresh strawberries into thin rounds or halves.
Layer the sliced strawberries over the top of the yogurt mixture.
Sprinkle the hemp hearts evenly across the berries to add a nutty crunch.
Finish by drizzling the raw honey over the bowl for a touch of natural sweetness.