Grilled Chicken Breast with Steamed Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Lemon

Tender chicken breast grilled with simple seasonings and served alongside a heap of steamed broccoli, finished with a bright and zesty lemon squeeze.

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NUTRITION

261kcal
Protein
44.3g
Fat
5.2g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

4.75 ounces Grilled Chicken Breast

1 cup Steamed Broccoli Florets

1 tablespoon Fresh Lemon Juice

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PREPARATION

  • 1

    Season the chicken breast with a pinch of sea salt and cracked black pepper.

  • 2

    Heat a grill or non-stick grill pan over medium-high heat.

  • 3

    Grill the chicken for 6 to 8 minutes per side until the internal temperature reaches 165°F.

  • 4

    While the chicken cooks, place broccoli florets in a steamer basket over boiling water.

  • 5

    Cover and steam the broccoli for 5 minutes until tender-crisp and vibrant green.

  • 6

    Transfer the grilled chicken and steamed broccoli to a plate.

  • 7

    Drizzle the fresh lemon juice over the entire dish just before serving.

Grilled Chicken Breast with Steamed Broccoli and Lemon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Lemon

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Lemon

Tender chicken breast grilled with simple seasonings and served alongside a heap of steamed broccoli, finished with a bright and zesty lemon squeeze.

NUTRITION

261kcal
Protein
44.3g
Fat
5.2g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

4.75 ounces Grilled Chicken Breast

1 cup Steamed Broccoli Florets

1 tablespoon Fresh Lemon Juice

PREPARATION

  • 1

    Season the chicken breast with a pinch of sea salt and cracked black pepper.

  • 2

    Heat a grill or non-stick grill pan over medium-high heat.

  • 3

    Grill the chicken for 6 to 8 minutes per side until the internal temperature reaches 165°F.

  • 4

    While the chicken cooks, place broccoli florets in a steamer basket over boiling water.

  • 5

    Cover and steam the broccoli for 5 minutes until tender-crisp and vibrant green.

  • 6

    Transfer the grilled chicken and steamed broccoli to a plate.

  • 7

    Drizzle the fresh lemon juice over the entire dish just before serving.