YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Chocolate Protein Pudding
Whipped cottage cheese blended with dark cocoa and almond butter into a thick mousse with a rich, velvety finish.
INGREDIENTS
1 cup 2% Cottage Cheese
0.75 scoop Chocolate Protein Powder
1 tbsp Almond Butter
1 tbsp Unsweetened Cocoa Powder
1 tbsp Chia Seeds
PREPARATION
Combine the cottage cheese, chocolate protein powder, almond butter, cocoa powder, and chia seeds in a high-speed blender.
Process the mixture until the curds are completely broken down and the consistency is silky smooth.
Pour the pudding into a glass jar or bowl and cover tightly.
Chill in the refrigerator for at least 30 minutes to allow the chia seeds to set and thicken the texture.
Enjoy as a high-protein treat with an optional dash of cinnamon or a few fresh raspberries.