YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and toasted almonds for a satisfying, crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.33 scoop Vanilla Whey Protein
0.5 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until completely smooth.
Stir in the honey to add a touch of natural sweetness.
Layer half of the protein yogurt into a glass or jar followed by a handful of fresh berries.
Add the remaining yogurt and top with the rest of the berries.
Sprinkle with slivered almonds to provide a satisfying toasted crunch.