Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 cup Mixed Berries; 1/3 cup Protein Granola; 2 teaspoons Raw Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered Greek yogurt with fresh berries and protein granola, finished with a drizzle of honey for a texture that is satisfyingly crunchy.

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NUTRITION

Protein

31g

Fat

16.5g

Carbs

48g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 cup Mixed Berries

1/3 cup Protein Granola

2 teaspoons Raw Honey

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PREPARATION

1
Wash and pat dry the fresh mixed berries to ensure the parfait remains crisp.
2
Spoon half of the Greek yogurt into the bottom of a glass or mason jar.
3
Add a layer using half of the berries and half of the protein granola.
4
Top with the remaining Greek yogurt followed by the rest of the berries and granola.
5
Drizzle the raw honey over the final layer just before serving for the best texture.