Name: Chewy Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.75 scoop vanilla whey protein powder; 0.25 cup oat flour; 1 tbsp almond butter; 1 tbsp maple syrup; 1 tbsp mini dark chocolate chips; 2 tbsp unsweetened almond milk; 0.13 tsp sea salt; 0.25 tsp vanilla extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

No-bake oat and vanilla protein bites folded with velvety dark chocolate chips for a chewy, cookie dough texture that satisfies every sweet craving.

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NUTRITION

Protein

54.2g

Fat

17.1g

Carbs

45.9g

SERVINGS

1 serving

INGREDIENTS

1.75 scoop vanilla whey protein powder

0.25 cup oat flour

1 tbsp almond butter

1 tbsp maple syrup

1 tbsp mini dark chocolate chips

2 tbsp unsweetened almond milk

0.13 tsp sea salt

0.25 tsp vanilla extract

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PREPARATION

1
In a medium mixing bowl, whisk together the vanilla protein powder, oat flour, and sea salt until well combined.
2
Add the almond butter, maple syrup, and vanilla extract to the dry ingredients, stirring until a crumbly dough forms.
3
Gradually add the almond milk one tablespoon at a time, mixing until the dough is moist enough to hold its shape when pressed.
4
Fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
5
Roll the dough into bite-sized balls using your hands or a small cookie scoop.
6
Place the bites on a plate and refrigerate for at least 15 minutes to allow the texture to firm up before serving.