Name: Greek Yogurt Bowl with Sliced Banana and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 medium Banana; 1/2 cup Mixed Berries; 2 tablespoons Walnuts; 2 teaspoons Honey

Greek Yogurt Bowl with Sliced Banana and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Bowl with Sliced Banana and Mixed Berries

A bowl of non-fat Greek yogurt topped with fresh banana slices and juicy mixed berries, finished with a drizzle of honey and toasted walnuts.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

27.8g

Fat

11.5g

Carbs

57.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 medium Banana

1/2 cup Mixed Berries

2 tablespoons Walnuts

2 teaspoons Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Scoop the Greek yogurt into a medium-sized bowl and smooth the top with a spoon.
2
Peel the banana and slice it into thin rounds.
3
Arrange the banana slices and mixed berries over the yogurt.
4
Roughly chop the walnuts and sprinkle them over the fruit for a satisfying crunch.
5
Drizzle the honey over the entire bowl and enjoy immediately while the yogurt is cold.