YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Protein Granola and Berries
Chilled Greek yogurt layered with crunchy protein granola and fresh seasonal berries, finished with a drizzle of honey and a sprinkle of nutty chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Protein Granola
1/2 cup Mixed Berries
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
Place the non-fat Greek yogurt into a bowl or glass jar as the base layer.
Wash and pat dry the mixed berries, then arrange them over the yogurt.
Top with the protein granola to add a satisfying crunch.
Sprinkle the chia seeds evenly over the top.
Finish with a light drizzle of honey for a touch of natural sweetness.