YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1/4 cup Fresh Strawberries, sliced
1/4 cup Fresh Blueberries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Wash the berries and slice the strawberries into bite-sized pieces.
In a clean glass or mason jar, spoon half of the protein-fortified yogurt into the bottom.
Add a layer of half the strawberries and blueberries on top of the yogurt.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Finish the parfait by sprinkling the slivered almonds and chia seeds over the top for texture.
Serve immediately or let it sit in the refrigerator for 15 minutes to allow the chia seeds to soften slightly.